DT-1 Continuous Dough Thickness Measuring System

The M.W. Technologies DT-1 is an on-line system to accurately measure dough thickness at food plants. The 1.5% ± .5% accuracy - in the range of .000 -> .060 " of product thickness is achieved with a uniquely designed sensor carrier system. The system is accurate, consistent and repeatable enough to be used for process control. Easy to integrate, it is designed to readily adapt to the top of existing conveyors.

System Elements:

• Electrical control box
• Reference cross plate
• Sensor support arm
• Tethered sensor housing

  Features:

  • Accuracy 1.5%±.5% - in the range of .000 -> .060 of product thickness.
  • Electrical enclosure, Nema 12 / stainless steel
  • Voltage 120 vac. / 60 hz
  • Analog output
  • Sensor arm designed for rigid industrial use
  • Eddy Current Sensor
  • Electrical controls and wiring to JIC standards
  • Floating sensor housing
  • Precision reference plate
  • System is accurate, consistent and repeatable enough to be used for process control
  • Can be used to measure piece weight and mass flow
  • Ease of integration – designed to readily adapt to the top of existing conveyors

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  US 3600-S  US 3600-CH   PT 1000   PL-1   COC-1   HG 2000  DT-1

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